Peanut Butter Baked Oatmeal (& Bars)

A higher protein version of baked oatmeal.

These also stick together well and can be cut into bars for an easy grab & go breakfast or snack.

These are naturally gluten and dairy free if you use gluten free oats.

 

Peanut Butter Baked Oatmeal (& Bars)
Yields 9
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Prep Time
5 min
Cook Time
25 min
Total Time
30 min
Prep Time
5 min
Cook Time
25 min
Total Time
30 min
Ingredients
  1. ½ c. peanut butter (or can sub other nut butter)
  2. ½ c. coconut oil, melted
  3. ½ c. applesauce or smashed banana
  4. ¼ c. honey
  5. 2 eggs
  6. 1 tsp vanilla
  7. ½ tsp cinnamon
  8. 2 c. oats
Instructions
  1. Preheat oven to 350 degrees.
  2. Grease an 8x8 baking dish.
  3. In a large bowl, mix together peanut butter through vanilla.
  4. Add cinnamon and oats and stir to combine.
  5. Pour mixture into prepared pan and smooth evenly with a spoon.
  6. Bake for 25-28 minutes or until edges are lightly browned.
  7. Cool on a wire rack.
  8. Cut into squares.
Notes
  1. May need to soften the peanut butter if not using natural as the natural is typically more runny.
Adapted from nutritiouseats.com
Adapted from nutritiouseats.com
Grace Goals and Guts https://gracegoalsandguts.com/